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Iscritto il: 9 marzo 2024, 5:53


Messaggio da leggere da etopbestb »

Carrot cake is traditionally made with dried shrimps. The dried shrimps want to be soaked and fried. Of direction, they're aromatic sufficient. But in case you need to strive some thing new and want to be lazy, you would possibly as properly use dried sakura shrimps that are readily available in seafood stores and are prepared to be fried. If it is exact, you can add it to the radish cake. Secondly, the cherry blossom shrimp also has its personal specific salty aroma. It's miles each dried shrimp, but the flavor is pretty specific from traditional shrimp.

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